And the best part about it is that most of the heavy lifting is done by the slow cooker.It literally takes just 5 minutes to prepare. Kitchen tools for cooking boneless skinless turkey breast. I cook it with my grandma's easy stuffing recipe for a happy meal that doesn't require any hard work. —Camille Beckstrand, Layton, Utah It’s perfectly moist, simple and delicious. Preheat the oven to 325 degrees Fahrenheit while you prep. A tip is to use poultry shears and cut the backbone out of the turkey, so it'll lay flatter in the slow cooker … This Slow Cooker Turkey Breast is an amazing alternative to roasting a whole bird. I'm all for turkey dinner, especially around the holidays. Slow-Cooked Turkey with Herbed Stuffing. I’m able to find it at both Aldi and Walmart so I think it’s pretty readily available. Use the boneless turkey breast that you find in the freezer section at the grocery store. Use a fully thawed turkey breast for the recipe, unstuffed, and cook it on your slow cooker's high setting. Skinless Turkey Breast Roasting Temperature. An instant read meat thermometer is a MUST for any roasted turkey breast. What kind of turkey can I make in the slow cooker? This does take some planning and preparation as a turkey will generally need to sit in the fridge for 1-2 days (a 5-7 pound turkey) to get fully thawed out. Roasting a turkey breast requires only a few simple kitchen tools: A simple roasting pan or casserole dish. Whisk onion soup mix and water in a bowl and pour the mixture over the turkey breast, spreading it out to evenly cover the meat. A whole turkey won't fit in my slow cooker, so thank goodness for turkey breast. Be sure that your turkey is 100% thawed out before putting it in the crockpot. Serve this easy slow-cooker turkey breast with potatoes and dressing for a tasty family dinner. A few quick “crockpot turkey” notes. 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