It is traditionally made with finely diced chicken livers, ground sausage, cajun seasonings, and the Cajun holy trinity: onion, green bell pepper and celery. A 5-star recipe for Easy Beef And Sausage Dirty Rice made with ground beef, beef sausage, dirty rice mix, water, tomatoes with green chile peppers Long-grained white rice is traditional and is used in this recipe. If you aren’t a liver lover, no worries, you can also use a combination of ground beef and pork like I do. I used cooked and sliced Italian sausage links instead of the bulk pork sausage and chicken livers because they were what I had on-hand. This version is made with ground pork or ground sausage, but feel free to substitute ground chicken, turkey, or ground beef for the pork. This is a little different, but looks worth the try. It was a wonderful time … I also used green pepper instead of celery. If you use brown rice or wild rice, the cook time will increase greatly. Let me introduce you to mine. 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