Pour the mixture into the pie shell and bake for 10 minutes. DIRECTIONS. Posts about Kentucky written by TS Johnson. Your email address will not be published. When the center of the pie is set, remove from oven and cool. You can make sweet potato pie a day ahead of when you want to serve it. Super simple and delicious homemade dessert recipes from my tiny kitchen. The pie is done when it looks mostly set, but is still a bit jiggly in the middle. Then you’ll add all your ingredients into the sweet potatoes and beat till smooth. Bourbon Molasses Chocolate Pecan PieBourbon Pumpkin Pie, Maple Bourbon Marshmallow Sweet Potato Cupcakes. https://divascancook.com/southern-sweet-potato-pie-recipe-soul-food Bourbon Molasses Chocolate Pecan PieBourbon Pumpkin Pie, Maple Bourbon Marshmallow Sweet Potato Cupcakes. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor. Yup, this is it! Welcome to Flour de Liz! Just how I like ’em! You’ll also want a heat-proof mixing bowl because you’ll be working with hot sweet potatoes. I generally use just a hand mixer to mix the sweet potato pie filling, but you could just as easily use a stand mixer or a silicone spatula. My mom’s sweet potatoes are always topped with cherries, pineapple rings, and plenty of marshmallows. It’s incredibly moist and spiced to perfection with cinnamon and nutmeg. And watch videos demonstrating recipe prep and cooking techniques. Then you’ll add all your ingredients into the sweet potatoes and beat till smooth. Cover the top of the pie with mini marshmallows and torch until toasty! Super simple and delicious homemade dessert recipes from my tiny kitchen. I generally eat this cold or at room temperature. Required fields are marked *. Increase oven to 425ºF while you prepare the pie. Unlike many sweet potato pies that are flavored with typical fall spices, this one is flavored with butter, brown sugar, and bourbon, making it extra sweet and delicious! Southern Sweet Potato Pie – a blackalicious, old school sweet potato pie recipe with a few twists that delivers an aromatic, rich and silky smooth Thanksgiving Day dessert. Yup, this is it! Pour the mixture into your pie crust and bake! Add all ingredients (I put the butter in first and buried it in the hot sweet potatoes so it would melt). Add the egg yolks, lemon juice and rind, cinnamon, nutmeg, allspice, sweet potatoes, and hot milk. Your email address will not be published. My mom’s sweet potatoes are always topped with cherries, pineapple rings, and plenty of marshmallows. Sweet Potato Pie. The pie is done when it looks mostly set, but is still a bit jiggly in the middle. How to make Kentucky Sweet Potato Pie. https://www.southernliving.com/desserts/pies/how-to-make-sweet-potato-pie I had never tried sweet potato pie before I made this recipe, but now I make it every year. This post was updated in October 2020 with an improved recipe, new photos and additional information about the recipe. I like to top mine with toasted marshmallows, but a meringue topping or even a whipped cream would be delicious! The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. This site uses Akismet to reduce spam. */. Your email address will not be published. Learn how your comment data is processed. … Continue reading, #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; } Pour into prepared pie crust and bake for 60 minutes. Privacy & Cookies: This site uses cookies. Next, add the sugar, melted butter, eggs, vanilla, salt and spices to the potatoes and mix well until combined. Preheat oven to 350 degrees. Learn how your comment data is processed. Beat the cooked, peeled potatoes until smooth and creamy. You’ll start by cooking and mashing your sweet potatoes. This pie has a texture similar to pumpkin pie and tastes like a sweet potato casserole in a pie crust. Notify me of follow-up comments by email. I like to top mine with toasted marshmallows, but a meringue topping or even a whipped cream would be delicious! Notify me of follow-up comments by email. The pie will finish setting as it cools. */. Your email address will not be published. By continuing to use this website, you agree to their use. I know most of America celebrates Thanksgiving Day with traditional pumpkin pie, but the other America, i.e. And that’s probably because it’s basically a dessert that’s served with dinner. Pour into prepared pie crust and bake for 60 minutes. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';fnames[3]='ADDRESS';ftypes[3]='address';fnames[4]='PHONE';ftypes[4]='phone';fnames[5]='BIRTHDAY';ftypes[5]='birthday';}(jQuery));var $mcj = jQuery.noConflict(true); Prepare or purchase your favorite pie crust. You’ll start by cooking and mashing your sweet potatoes. Cover the top of the pie with mini marshmallows and torch until toasty! black America it’s sweet potato pie all day. I like to bury my butter in the hot sweet potatoes so it melts as I mix! Add all ingredients (I put the butter in first and buried it in the hot sweet potatoes so it would melt). Unlike many sweet potato pies that are flavored with typical fall spices, this one is flavored with butter, brown sugar, and bourbon, making it extra sweet and delicious! Add eggs; mix well. Pour the mixture into your pie crust and bake! Also, it has been very difficult to find cherry bourbon in Boston, so if you have the same problem, you can use regular bourbon, or you can use bourbon with a splash of grenadine. Basic Whipped Cream + Other Whipped Treats • Flour de Liz, Bourbon Molasses Chocolate Pecan Pie • Flour de Liz, Simple Southern Cranberry Sauce • Flour de Liz. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';fnames[3]='ADDRESS';ftypes[3]='address';fnames[4]='PHONE';ftypes[4]='phone';fnames[5]='BIRTHDAY';ftypes[5]='birthday';}(jQuery));var $mcj = jQuery.noConflict(true); Prepare or purchase your favorite pie crust. Basic Whipped Cream + Other Whipped Treats • Flour de Liz, Bourbon Molasses Chocolate Pecan Pie • Flour de Liz, Simple Southern Cranberry Sauce • Flour de Liz. … Continue reading, #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; } I generally eat this cold or at room temperature. Blend butter, salt, and sugar. Roast 2-3 whole sweet potatoes at 400ºF for 45-60 minutes or until tender. I’ve got the stove and the fridge on my right, and the sink and one square of yellow counter space (which we use for our portable dishwasher) on my left. Also, it has been very difficult to find cherry bourbon in Boston, so if you have the same problem, you can use regular bourbon, or you can use bourbon with a splash of grenadine. Review and comment below, and share a photo on Instagram and tag @flourdeliz! Reheating the pie will melt the topping, but you could certainly eat it warmed up too! 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